| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Beringer |
| Label Name: | Private Reserve Cab Sauv |
| Vintage: | 2014 |
| Country: | United States |
| Region: | Napa Valley, California |
| Volume: | 750ml |
| ABV: | 14.4% |
| Grape(s): | Cabernet Sauvignon (≈97%), Merlot, Petit Verdot |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Advocate (Robert Parker) 95 pts; James Suckling 95 pts; Vinous (Antonio Galloni) 94 pts; Jeb Dunnuck 96 pts; Wine Spectator ~90 pts
Tasting Note
Inky, full-bodied Cabernet with cassis, blackberry and black cherry, graphite, cedar, licorice and violet; plush ripe fruit, silky tannins and a long, oak-spiced finish.
Food Pairing
Grilled ribeye, braised short ribs, roast lamb, mushroom ragù, aged cheddar; Asian: Korean BBQ (galbi/bulgogi), Cantonese roast duck, char siu, beef rendang.
Production Method
Small-lot fermentations from single‑vineyard lots; aged ~20 months in ~82% new French oak, then blended and bottled.
Vineyard Info
Beringer (founded 1876) produces Private Reserve from estate and partner sites — principally Howell Mountain, St. Helena, Spring Mountain, Mt. Veeder and Calistoga.
Beringer Private Reserve Cab Sauv 2014
Delivery is typically completed within 5–7 business days from the date payment is received.