| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Ch De La Tour |
| Label Name: | Cl. Vougeot Gc V.v Hommage Jean Morin |
| Vintage: | 2018 |
| Country: | France |
| Region: | Clos de Vougeot, Côte de Nuits, Burgundy |
| Volume: | 3000ml |
| ABV: | 13.5% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 15-17°C |
Awards/Ratings
Notable scores for the Hommage cuvée (2018): Vinous 95; The Wine Advocate (William Kelley) 95; Burghound (Allen Meadows) ~96; Jasper Morris/Inside Burgundy 96–98. Ultra‑
Tasting Note
Concentrated black cherry and plum with violet and floral lift, dark chocolate, sous-bois earth, spice and mineral undertones. Velvety and concentrated with firm, polished tannins and a long, sapid finish.
Food Pairing
Western: roast lamb, braised beef, duck (roast or confit), venison, mushroom risotto, truffled dishes, aged Comté; Asian: Peking duck, char siu, Korean bulgogi, soy‑miso braised pork belly, mushroom hotpot.
Production Method
Hand-harvested; strict selection of the first bunch on the first shoot from centennial vines; whole-cluster fermentation; aged ~16–18 months in French oak with a high proportion of new barrels; tiny production.
Vineyard Info
Château de la Tour (Labet & Déchelette) is family-run, the largest owner inside Clos de Vougeot (~5.5 ha). Managed by François Labet (now with son Edouard); organic/biodynamic practices and very low yields from old vines (one hectare planted 1910).
Ch De La Tour Cl. Vougeot Gc V.v Hommage Jean Morin 2018
Delivery is typically completed within 5–7 business days from the date payment is received.