top of page

Category:

Red Wines

Sub-Category:  

Red Wines

Producer:

Chandon De Briailles

Label Name:

Corton Bressandes Grand Cru

Vintage:

2015

Country:

France

Region:

Corton (Aloxe-Corton), Côte de Beaune, Burgundy

Volume:

750ml

ABV:

13.5%

Grape(s):

Pinot Noir

Acidity:

4

Tannins:

4

Sweetness:

1

Body:

4

Length:

5

Aroma Intensity:

5

Best Temperature:

15-17°C


Awards/Ratings

Wine Advocate (William Kelley) 95; Decanter 96; Vinous 92+; Burghound ~92–93; Jancis Robinson positive notes. Critics recommend long cellaring (commonly cited drinking window c. 2021–2044)


Tasting Note

Concentrated black cherry, cassis and plum with black truffle, rose petal, spice and wet-stone minerality; fine-grained but firm tannins, layered mid-palate and a long, lingering mineral finish.


Food Pairing

Western: roast lamb, duck confit, mushroom risotto, truffle pasta, grilled ribeye. Asian: Peking duck, char siu pork, miso-glazed fish, shiitake/soy stir-fry.


Production Method

Biodynamic viticulture; whole-cluster fermentation, gentle extraction and extended élevage in mostly used oak with limited new barrels; minimal sulfur and restrained winemaking.


Vineyard Info

Domaine Chandon de Briailles (François & Claude de Nicolay) — family domaine converted to organic/biodynamic practices; mature vines (~30–40 years) on iron-rich clay and limestone soils of the Corton hill.

Chandon De Briailles Corton Bressandes Grand Cru 2015

SKU: 3.2.2.265.1511.15
HK$3,465.00Price
0/100
Quantity
Only 4 left in stock
    No Reviews YetShare your thoughts. Be the first to leave a review.

    Join our Wine Club

    Sign up to receive updates, subscription offers and alerts on limited-edition boxes

    In accordance with the laws of Hong Kong, Anderson & Stone does not sell alcoholic beverages to individuals under the age of 18. By placing an order through our website, you confirm that you are 18 years of age or older.

    © 2026 by Anderson and Stone (Powered by LSCA Limited) 

    • Facebook
    • Instagram
    bottom of page