| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Littorai |
| Label Name: | Cerise Vineyard Pinot Noir |
| Vintage: | 2021 |
| Country: | United States |
| Region: | Anderson Valley, Mendocino County, California |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Notable scores for the 2021: Jeb Dunnuck 97, James Suckling 97, Vinous 95+ (94–96), Wine Advocate 94, Jancis Robinson 17. 5+. Reviews praise its concentration, minerality and fine tannin structure
Tasting Note
Bright red cherry, raspberry and blood orange with rose petal, dried herbs, forest floor and flint. Silky texture, chalky fine tannins and saline minerality leading to a long, spicy finish.
Food Pairing
Western: roast duck, mushroom risotto, grilled salmon, coq au vin. Asian: Korean bulgogi, char siu pork, miso-glazed black cod, shiitake stir-fry.
Production Method
Estate fruit farmed with organic/biodynamic methods; 25–40% whole-cluster fermentation, indigenous yeasts, matured ~15 months in French oak (20–25% new); minimal fining/filtration.
Vineyard Info
Cerise is a steep hillside site above Boonville (800–1,100 ft), planted for Littorai in 1998 on shallow clay loam over shale and serpentine-derived rock; farmed using organic materials and biodynamic methods (not certified).
Littorai Cerise Vineyard Pinot Noir 2021
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