Category: | Red Wines |
Sub-Category: | Red Wines |
Producer: | Philippe Charlopin |
Label Name: | Clos de Vougeot Grand Cru |
Vintage: | 2022 |
Country: | France |
Region: | Clos Vougeot, Côte de Nuits, Burgundy |
Volume: | 750ml |
ABV: | 13.5% |
Grape(s): | Pinot Noir |
Acidity: | 4 |
Tannins: | 4 |
Body: | 4 |
Length: | 5 |
Aroma Intensity: | 4 |
Best Temperature: | 16-18°C |
Awards/Ratings
Major international critic scores for Philippe Charlopin’s Clos Vougeot 2022 are not widely published; merchant reviews/tasting notes describe it as a powerful, refined Clos Vougeot with 13–13. Key merchant sources: lebendigeweine, Vin‑Malin, Vistavin, Aether and retailer summaries
Tasting Note
Deep cherry and black-fruit core with violet, forest-floor and spice; cool minerality, sweet silky tannins and polished oak, finishing long and slightly saline.
Food Pairing
Roast beef, côte de veau, game birds (pigeon, duck), mushroom risotto; western cheeses (Époisses, aged Comté); Asian: beef tataki, sukiyaki, wagyu yakiniku, duck with hoisin, miso‑glazed aubergine.
Production Method
Destemmed, cool pre-fermentation, spontaneous (wild) fermentation; aged ~18 months on fine lees in 228L barriques (c.75–100% new oak).
Vineyard Info
Domaine Philippe Charlopin (now Charlopin‑Tissier), founded by Philippe Charlopin in 1977, based in Gevrey‑Chambertin; estate expanded to ~25 ha across the Côte de Nuits and neighbouring areas.