| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Terroir Al Limit |
| Label Name: | Les Manyes |
| Vintage: | 2022 |
| Country: | Spain |
| Region: | Priorat (Montsant mountains / Torroja del Priorat) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | 100% Garnacha Peluda (Hairy Grenache) |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 4 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Wine Advocate (Luis Gutiérrez) 97; James Suckling 97; Lobenberg 98–100; Guia Peñín 100
Tasting Note
Pale ruby; perfumed black cherry, wild berries, mountain herbs, crushed stone and subtle smoke. Silky, precise palate with bright acidity, fine-grained tannins, delicate bitter edge and a very long mineral finish.
Food Pairing
Western: braised rack of lamb, grilled entrecôte, beef stew, aged Manchego. Asian: Korean BBQ (bulgogi), char siu or Cantonese roast pork, Szechuan pepper beef, grilled yakitori with tare.
Production Method
Hand-harvested Garnacha Peluda; whole-cluster fermentation with indigenous yeasts; aged ~8 months in concrete/cement vats. Minimal-intervention, biodynamic practices; bottled early to preserve freshness.
Vineyard Info
Terroir al Límit (Dominik Huber, founded early 2000s with Eben Sadie) is a small Priorat estate producing single-vineyard, biodynamic, terroir-driven wines focused on elegance and purity.
Terroir Al Limit Les Manyes 2022
Delivery is typically completed within 5–7 business days from the date payment is received.