Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Con Cotetidot
Label Name:
 
Gevrey Chambertin
Vintage:
 
2014
Country:
 
France
Region:
 
Burgundy (Côte de Nuits, Gevrey‑Chambertin)
Volume:
 
750ml
ABV:
 
13%
Grape(s):
 
Pinot Noir
Method:
 
Organic viticulture; whole‑cluster fermentation with native yeasts, long maceration; aged ~18–22 months in French oak (≈10% new).
Acidity:
 
4
Tannins:
 
4
Sweetness:
 
1
Body:
 
4
Length:
 
4
Aroma Intensity:
 
4
Best Temperature:
 
14-16
Tasting Note:
 
Dark cherry and blackberry with forest‑floor, game and spice notes; earthy truffle and subtle oak. Medium‑full body, firm dusty tannins, bright acidity and a savory, lingering finish.
Food Pairing:
 
Western: roast leg of lamb, grilled ribeye, venison, mushroom risotto, duck confit. Asian: Peking duck, char siu, teriyaki beef, miso‑glazed aubergine, Korean BBQ (bulgogi).
Vineyard Info:
 
Domaine Confuron‑Cotetidot, family estate (union 1964) based in Vosne‑Romanée, ~11 ha including village, Premier and Grand Cru holdings; traditional, low‑intervention practices.
Awards/Ratings:
 
Trade and critics list strong scores for Confuron‑Cotetidot 2014 bottlings: Burghound cited ~90–92 for Craipillot (2014); other trade sources report generally 89–94 for various 2014 village/premier/grand cru offerings