Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Domaine Fourrier
Label Name:
 
Gevrey Chambertin 1er Combe Aux Moines21
Vintage:
 
2021
Country:
 
France
Region:
 
Gevrey-Chambertin, Côte de Nuits, Burgundy
Volume:
 
750ml
ABV:
 
13.5%
Grape(s):
 
Pinot Noir
Method:
 
Old‑vine fruit, hand-harvested and rigorously sorted; mostly destemmed (stems occasionally reintroduced), punched down manually. Indigenous-yeast fermentation; aged ~16–18 months in ~15–20% new French oak. Minimal intervention, low sulphur, bottled largely unfined/unfiltered.
Acidity:
 
4
Tannins:
 
3
Sweetness:
 
1
Body:
 
4
Length:
 
4
Aroma Intensity:
 
4
Best Temperature:
 
15-17
Tasting Note:
 
Purple-hued Pinot with black and red berries, forest floor, violet and savory spice. Medium–full-bodied, concentrated fruit with powdery tannins, bright acidity, notable minerality and a long, saline finish.
Food Pairing:
 
Roast duck, lamb, beef bourguignon, mushroom risotto; miso-glazed salmon, hoisin/duck breast, pork belly, soy-simmered mushrooms, aged cheeses.
Vineyard Info:
 
Family domaine based in Gevrey-Chambertin run by Jean‑Marie Fourrier since 1994. ~9–10 ha across top Côte de Nuits sites; focus on old vines, low yields and terroir-driven viticulture producing highly sought-after, ageworthy Burgundies.
Awards/Ratings:
 
Burghound 91–93 (2021 notes); Wine Advocate ~92–94; Vinous/Neal Martin ~92–94; Jasper Morris 92–95. Widely praised for minerality, precision and aging potential (sources: Burghound, Wine Advocate, Vinous, Jasper Morris)