Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Fonterutoli
Label Name:
 
Siepi
Vintage:
 
2019
Country:
 
Italy
Region:
 
Tuscany (Siepi vineyard, Castellina in Chianti).
Volume:
 
750ml
ABV:
 
14.5%
Grape(s):
 
Sangiovese, Merlot.
Method:
 
Grapes fermented and macerated separately (Merlot c.14 days; Sangiovese c.14–18 days), aged ~16–18 months in French oak barriques (≈70% new).
Acidity:
 
4
Tannins:
 
5
Sweetness:
 
1
Body:
 
5
Length:
 
5
Aroma Intensity:
 
5
Best Temperature:
 
17-18
Tasting Note:
 
Concentrated black cherry, blackberry and plum with violet, herbal sage, tobacco and mineral spice; fine-grained, powerful tannins and very long, layered finish.
Food Pairing:
 
Western: roast lamb, braised beef, rich stews, game, aged blue cheeses. Asian: Peking/hoisin duck, char siu, Korean BBQ short ribs, mushroom or beef hot pot.
Vineyard Info:
 
Produced by Marchesi Mazzei at Castello di Fonterutoli (family estate since 1435). Single-vineyard 'Siepi' sits ~260m a.s.l., S/SSW exposure, spur cordon/Guyot training.
Awards/Ratings:
 
Top scores for the 2019 Siepi include: Vinous 99, James Suckling 98, Decanter 96, Wine Advocate 96, Wine Spectator 96