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Category: Red Wines
Sub-Category:   Red Wines
Producer: Petrus
Label Name: Pomerol
Vintage: 2008
Country: France
Region: Pomerol, Bordeaux
Volume: 750ml
ABV: 14%
Grape(s): Merlot 95%, Cabernet Franc 5%
Method: Hand-harvested; fermented in small vats with controlled temperatures and extended maceration; aged ~18–20 months in new French oak; bottled unfiltered.
Acidity: 3
Tannins: 4
Sweetness: 1
Body: 5
Length: 5
Aroma Intensity: 5
Best Temperature: 16-18
Tasting Note: Concentrated black cherry and plum with truffle, dark chocolate and forest-floor notes; silky, opulent palate, fine polished tannins, mineral lift and a long savory finish.
Food Pairing: Western: roasted lamb, ribeye, beef Wellington, aged cheeses, truffle risotto. Asian: Peking duck, char siu, Korean galbi or soy-braised short ribs, mushroom/shiitake dishes.
Vineyard Info: Château Pétrus (11.5 ha) in Pomerol, managed by the Moueix family; legendary, low-yield producer famed for Merlot-dominant, ageworthy wines and meticulous viticulture.
Awards/Ratings: Robert Parker (Wine Advocate) 97; Wine Enthusiast 97; Decanter 96; Jancis Robinson 18+/20; James Suckling 94; Wine Spectator 93

Petrus Pomerol 2008

HK$49,070.00價格
0/500
數量
只剩 5 件庫存
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