| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Aristos |
| Label Name: | Duquesa Chardonnay (2025 Release) |
| Vintage: | 2009 |
| Country: | Chile |
| Region: | Cachapoal (Alto Cachapoal), Rapel Valley |
| Volume: | 750ml |
| ABV: | 15% |
| Grape(s): | Chardonnay |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 8-12°C |
Awards/Ratings
Noted critical acclaim: Robert Parker's Wine Advocate 92 pts (2009). Decanter praised the Duquesa series (95 pts for the 2010 vintage). James Suckling has strongly praised Duquesa; high consumer scores on Vivino (~4. 3/5)
Tasting Note
Ripe stone and yellow fruits (apricot, pear) with toasted almond, butter and wet‑stone minerality; creamy oak, bright acidity and a long, saline finish.
Food Pairing
Western: smoked salmon, roast turkey, roast pork, mushroom risotto, Brie and soft cheeses. Asian: miso‑glazed salmon, seared tuna/sushi, creamy Thai coconut chicken, soy‑glazed pork belly, tempura vegetables.
Production Method
Hand‑harvested high‑elevation fruit; native‑yeast fermentation (stainless steel), complete malolactic conversion, 24 months in French oak on fine lees.
Vineyard Info
Aristos is a Chilean project by Pedro Parra with François Massoc and Louis‑Michel Liger‑Belair, sourcing massal‑selection Chardonnay from high‑altitude Alto Cachapoal vineyards.
Aristos Duquesa Chardonnay (2025 Release) 2009
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