| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Catena |
| Label Name: | Adrianna Mundus Bacillus Malbec |
| Vintage: | 2013 |
| Country: | Argentina |
| Region: | Gualtallary (Tupungato Alto), Uco Valley, Mendoza |
| Volume: | 750ml |
| ABV: | 14.2% |
| Grape(s): | 100% Malbec |
| Method: | Hand-harvested; fermentation in 225L oak barrels and 500L French roll-fermenters with wild yeasts; 8–16 day maceration; aged ~24 months in French oak (barrels/foudres). |
| Acidity: | 4 |
| Tannins: | 5 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18 |
| Tasting Note: | Concentrated, mineral-driven Malbec: black cherry, blackberry and violet over graphite and saline minerality. High acidity with fine-grained, pronounced tannins; cocoa, tobacco and subtle orange-zest on a long, savory finish. Age-worthy yet shows silky texture with aeration. |
| Food Pairing: | Western: grilled ribeye, roasted lamb, aged cheddar, mushroom risotto, beef stew. Asian: Korean BBQ (bulgogi/galbi), Sichuan beef, char siu, grilled yakitori, hearty ramen with braised beef. |
| Vineyard Info: | Catena Zapata’s Adrianna Vineyard (Adrianna) — family-owned, high-altitude single-parcel (Mundus Bacillus, 1.4 ha) planted on calcareous/alluvial soils at ~1,390 m; known for limestone minerality and low yields. |
| Awards/Ratings: | Falstaff 98 (Peter Moser, 2018); Robert Parker/The Wine Advocate ~97; Tim Atkin 96; James Suckling 96; Vinous 94; Wine Enthusiast 90 |
Catena Adrianna Mundus Bacillus Malbec 2013
HK$2,605.00Price
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