Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Catena Zapata
Label Name:
 
Estiba Reservada
Vintage:
 
2016
Country:
 
Argentina
Region:
 
Mendoza (Agrelo, Valle de Uco / Gualtallary)
Volume:
 
750ml
ABV:
 
14%
Grape(s):
 
92% Cabernet Sauvignon, 8% Cabernet Franc
Acidity:
 
3
Tannins:
 
4
Sweetness:
 
1
Body:
 
5
Length:
 
5
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
Highly regarded by critics and retailers; vintage 2016 is reported in the mid‑90s (approx. 94–97 points) and is featured in regional best‑wine lists and retailer listings

Tasting Note
Deep purple. Aromas of cassis, blackberry, mint and eucalyptus with cedar, vanilla and toasted oak. Concentrated, silky texture, firm polished tannins, balanced acidity and a long, mineral-tinged finish.

Food Pairing
Western: grilled ribeye, roasted lamb, beef short ribs, aged Manchego or cheddar; Asian: Korean BBQ, char siu, Sichuan-style beef, teriyaki steak, rich Chinese braises.

Production Method
Hand-harvested selected 'Zapata' rows; 28 days skin maceration; fermented in small lots and aged ~18 months in 100% new French oak barrels.

Vineyard Info
Produced by Catena Zapata (founded 1902). Sourced from high‑altitude family vineyards including La Pirámide and Adrianna; selected 'Zapata' vines are specially marked and harvested separately.