| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Ceretto |
| Label Name: | Barolo Bricco Rocche |
| Vintage: | 2005 |
| Country: | Italy |
| Region: | Barolo (Castiglione Falletto), Piedmont |
| Volume: | 750ml |
| ABV: | 14.5% |
| Grape(s): | Nebbiolo (100%) |
| Method: | Hand-harvested Nebbiolo; traditional fermentation with native yeasts, extended maceration; malolactic in oak; aged in large neutral oak casks/botti (approx. 24–30 months) then bottle-aged before release. Organic/biodynamic vineyard practices. |
| Acidity: | 4 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18 |
| Tasting Note: | Perfumed rose and dried cherry with tar, truffle, leather and spice. Palate shows red and dark cherry, tobacco, earth and savory umami; refined yet persistent tannins and a long mineral finish. |
| Food Pairing: | Western: braised beef, osso buco, mushroom risotto, aged hard cheeses (Parmigiano-Reggiano); Asian: Peking duck, char siu, Korean BBQ (galbi), umami-rich stir-fried shiitake/black bean beef. |
| Vineyard Info: | Ceretto is a multi-generational Piedmontese family estate (active since 1930s). Bricco Rocche is their monopole cru in Castiglione Falletto (acquired late 1970s); the dedicated Bricco Rocche cellar was built in 1982. |
| Awards/Ratings: | Notable scores for the 2005 Ceretto Barolo Bricco Rocche include: Wine Enthusiast 95 (Cellar Selection) and Alcohol 14. 5% (Wine Enthusiast review); James Suckling ~96 (listing/auction references); Robert Parker/Wine Advocate ~94; other retailers/auctions list Wine Spectator/other critics in the mid-90s |
Ceretto Barolo Bricco Rocche 2005
HK$2,190.00Price
0/500
Only 6 left in stock
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