Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
David Duband
Label Name:
 
Clos De Vougeot Grand Cru
Vintage:
 
2020
Country:
 
France
Region:
 
Vougeot, Côte de Nuits, Burgundy
Volume:
 
750ml
ABV:
 
13.5%
Grape(s):
 
Pinot Noir
Acidity:
 
4
Tannins:
 
4
Sweetness:
 
1
Body:
 
4
Length:
 
4
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
Vivino avg ~4. 3/5 (multiple vintages); retail/auction sources list 2020 at 13

Tasting Note
Concentrated red and black cherry, raspberry and blackcurrant with notes of leather, cigar box, cocoa and toasted vanilla. Silky texture, ripe yet firm tannins and a long, savory finish with mineral lift and spice.

Food Pairing
Western: roast pigeon, tournedos Rossini, beef Wellington, mushroom risotto. Asian: Peking duck, char siu, miso‑glazed black cod, shiitake‑and‑soy dishes.

Production Method
Hand‑harvested; ~80% whole‑cluster fermentation with indigenous yeasts; 14 months in French oak (≈40% new); racked, bottled without fining or filtration.

Vineyard Info
Domaine David Duband (est. under owner François Feuillet, winemaker David Duband) farms ~17 ha; organically certified since 2008; noted for whole‑cluster, low‑intervention Burgundian wines.