Category: | Red Wines |
Sub-Category: | Red Wines |
Producer: | David Duband |
Label Name: | Latricieres Chambertin Grand Cru |
Vintage: | 2020 |
Country: | France |
Region: | Gevrey‑Chambertin, Côte de Nuits, Burgundy |
Volume: | 750ml |
ABV: | 13% |
Grape(s): | Pinot Noir. |
Acidity: | 4 |
Tannins: | 4 |
Sweetness: | 1 |
Body: | 4 |
Length: | 5 |
Aroma Intensity: | 4 |
Best Temperature: | 14-16°C |
Awards/Ratings
Burghound / Allen Meadows: 93–95 pts (2020 vintage noted). Merchant and critics praise its perfume, minerality and long finish
Tasting Note
Perfumed red cherry, raspberry and wild strawberry with violet and sous-bois spice; stony minerality, bright salivating acidity, fine-grained tannins and a long, saline finish.
Food Pairing
Western: roast duck with cherry sauce, herb‑crusted lamb, beef bourguignon, mushroom risotto. Asian: Peking duck, char siu (BBQ pork), miso‑glazed black cod, Korean bulgogi, shiitake ramen.
Production Method
Hand‑harvested; ~80–90% whole‑cluster fermentation, ~15‑day maceration; ~40% new oak, aged ~14 months; bottled without fining or filtration.
Vineyard Info
Domaine David Duband (≈17 ha), organically farmed; Latricières parcel ~0.30 ha of 55–60‑year‑old vines located in the heart of the appellation between vines of Leroy and Chantal Remy.