| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Dominus |
| Label Name: | Napa Valley |
| Vintage: | 2021 |
| Country: | United States |
| Region: | Yountville, Napa Valley |
| Volume: | 1500ml |
| ABV: | 14.5% |
| Grape(s): | 95% Cabernet Sauvignon, 5% Cabernet Franc |
| Acidity: | 3 |
| Tannins: | 5 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18°C |
Awards/Ratings
Scores: Jeb Dunnuck 100, Lisa Perrotti-Brown/The Wine Advocate 100, James Suckling 99, Vinous 98, Wine Spectator 96. Winemaking: aged ~18 months in French oak (40% new)
Tasting Note
Opaque purple-black. Aromas of blackcurrant, blackberry preserves, violets, licorice and cedar. Full-bodied, dense black-fruit core with fine-grained, building tannins, chalky mineral spine and a long, ageworthy finish.
Food Pairing
Western: grilled ribeye, roasted lamb, braised short ribs, aged cheddar. Asian: Korean BBQ (galbi), char siu, Peking duck, sichuan pepper beef, miso-glazed eggplant.
Production Method
Estate-grown, dry‑farmed fruit from the Napanook vineyard; hand-harvested, fermented and aged ~18 months in French oak (40% new). Organically certified practices and minimal-intervention winemaking.
Vineyard Info
Dominus Estate founded by Christian Moueix (1983) on the historic Napanook vineyard (planted 1838) in Yountville; notable Herzog & de Meuron winery; focus on dry‑farming, organic and long‑lived Bordeaux-style wines.
