Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Harlan
Label Name:
 
Cabernet Sauvignon
Vintage:
 
2021
Country:
 
United States
Region:
 
Oakville, Napa Valley, California
Volume:
 
1500ml
ABV:
 
14%
Grape(s):
 
Cabernet Sauvignon (≈85%), Cabernet Franc, Merlot, Petit Verdot
Method:
 
Estate-grown fruit; early harvest, small-lot fermentations and extended maceration; aged ~18–22 months in new and seasoned French oak, blended in a Bordeaux style and bottled after careful élevage.
Acidity:
 
3
Tannins:
 
4
Sweetness:
 
1
Body:
 
5
Length:
 
5
Aroma Intensity:
 
5
Best Temperature:
 
16-18
Tasting Note:
 
Perfumed with violets and rose petals, layered blackcurrant, black cherry, licorice, tobacco and graphite. Medium-to-full body, ultrafine silky tannins, vibrant acidity and saline minerality; long, precise, ageworthy finish.
Food Pairing:
 
Grilled ribeye or tomahawk, braised short ribs, lamb chops, aged cheddar; Korean BBQ (bulgogi), Chinese roast duck or char siu, Sichuan-style beef, Japanese yakiniku.
Vineyard Info:
 
Founded by William Harlan in 1984, Harlan Estate is a cult Napa Valley producer in Oakville known for limited-production, ageworthy Bordeaux-style blends prized by collectors.
Awards/Ratings:
 
James Suckling 100 pts; Decanter 100 pts; The Wine Independent 100 pts; Vinous 98+; Wine Spectator 97; Jeb Dunnuck 97