| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Petrus |
| Label Name: | Pomerol 1982 |
| Vintage: | 1982 |
| Country: | France |
| Region: | Pomerol, Bordeaux |
| Volume: | 750ml |
| ABV: | 13% |
| Grape(s): | Merlot (≈95%), Cabernet Franc (≈5%) |
| Method: | Hand‑harvested fruit, traditional destemming and fermentation (cement vats), malolactic fermentation, aged ~18–24 months in new French oak; fined and lightly filtered. |
| Acidity: | 2 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18 |
| Tasting Note: | Evolving nose of truffle, black plum, blackberry, cedar, dark chocolate and spice. Silky, plush palate with concentrated black fruit, earthy minerality and refined powdery tannins; long, tobacco-tinged finish. |
| Food Pairing: | Roast ribeye, lamb, roast game, truffle dishes, mushroom risotto; Peking duck, char siu, soy‑braised short ribs, rich Cantonese or Sichuan beef dishes; aged hard cheeses. |
| Vineyard Info: | Iconic 11.4‑ha Pomerol estate on blue clay soils; long managed by the Moueix family with Jean‑Claude Berrouet historically as technical director. Famous for near‑100% Merlot character and exceptional concentration. |
| Awards/Ratings: | Representative critic scores: Wine Spectator 96, Decanter 95, Vinous 94, Robert Parker (WA) 93; widely lauded vintage with numerous high scores |
Petrus Pomerol 1982 1982
HK$76,280.00Price
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