| Category: | White Wines |
| Sub-Category: | White Wines |
| Producer: | Philippe Colin |
| Label Name: | Chevalier Montrachet Grand Cru |
| Vintage: | 2022 |
| Country: | France |
| Region: | Puligny-Montrachet, Côte de Beaune (Burgundy) |
| Volume: | 750ml |
| ABV: | 13.5% |
| Grape(s): | Chardonnay |
| Acidity: | 4 |
| Sweetness: | 1 |
| Body: | 4 |
| Length: | 5 |
| Aroma Intensity: | 4 |
| Best Temperature: | 10-12°C |
Awards/Ratings
Wine Spectator 96 (Oct 2024); Jasper Morris 94–96 (Inside Burgundy); Burghound 95 (Jun 2024); Vinous 92 (Jan 2024)
Tasting Note
Austere then explosive: preserved lemon, lime blossom, hazelnut, marzipan and pear with butterscotch and honeyed notes. Intense limestone-driven minerality, silky texture and a long, luxurious finish.
Food Pairing
Western: lobster with beurre blanc, scallops, roasted chicken, creamy mushroom pasta, truffle dishes. Asian: miso-glazed black cod, steamed sea bass with ginger & scallion, crab dim sum, light sushi/sashimi.
Production Method
Direct pneumatic pressing; fermentation and 12 months aging in 500L French oak (≈2/3 new), followed by extended élevage in stainless steel; minimal sulphur and gentle racking.
Vineyard Info
Domaine Philippe Colin (est. 2004) crafts small-parcel Burgundies from older vines (c.37–60 yrs). Philippe emphasizes terroir expression from Puligny and Chassagne holdings, with meticulous vineyard work and restrained winemaking.