Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Roagna
Label Name:
 
Barbaresco Gallina
Vintage:
 
2017
Country:
 
Italy
Region:
 
Barbaresco (Neive), Piedmont
Volume:
 
750ml
ABV:
 
14.5%
Grape(s):
 
Nebbiolo
Acidity:
 
4
Tannins:
 
4
Sweetness:
 
1
Body:
 
4
Length:
 
4
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
Wine Spectator 94 (Bruce Sanderson); Vinous 92 (Antonio Galloni); Gambero Rosso: 2 Bicchieri

Tasting Note
Perfumed red cherry, dried strawberry, rose petal, blood orange, and baking spice with forest floor, truffle and savory leather notes. Energetic acidity, firm polished tannins and a long, mineral-tinged finish.

Food Pairing
Western: braised beef, roasted lamb, mushroom risotto, tajarin with white truffle; Asian: Peking duck, miso-glazed black cod, beef rendang, Korean bulgogi; aged cheeses and umami-rich dishes.

Production Method
Hand-harvested Nebbiolo; indigenous yeasts; long submerged-cap maceration (~60 days) in wooden vats; extended aging in large neutral Slavonian oak botti and concrete, minimal intervention, unfiltered.

Vineyard Info
Roagna is a historic family estate from Barbaresco (mid-1800s). They leased the Gallina parcel in Neive in 2014; small-production, traditional methods and focus on site expression.