| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Screaming Eagle |
| Label Name: | Cabernet Sauvignon |
| Vintage: | 2013 |
| Country: | United States |
| Region: | Oakville, Napa Valley. |
| Volume: | 750ml |
| ABV: | 14% |
| Grape(s): | Cabernet Sauvignon (76%), Merlot (13%), Cabernet Franc (11%). |
| Method: | Small-lot fermentations with cold soaks and extended maceration; aged ~18–20 months in French oak (c.60–65% new); minimal filtration. |
| Acidity: | 3 |
| Tannins: | 4 |
| Sweetness: | 1 |
| Body: | 5 |
| Length: | 5 |
| Aroma Intensity: | 5 |
| Best Temperature: | 16-18 |
| Tasting Note: | Concentrated cassis, blackberry and blueberry with graphite, violet, black truffle and wet-earth notes; full-bodied, tightly structured with refined tannins and an exceptionally long, savory finish. |
| Food Pairing: | Western: grilled ribeye, roast lamb, beef Wellington, aged cheddar. Asian: Peking duck, char siu, Korean BBQ short ribs, spicy Sichuan beef or braised beef. |
| Vineyard Info: | Cult Oakville estate founded by Jean Phillips (first vintage 1992); very limited production, later sold to Stan Kroenke; famed for ultra-low yields and collector demand. |
| Awards/Ratings: | Critical scores: James Suckling 100, Jeb Dunnuck 100, Decanter 99, Vinous 98+, Robert Parker (WA) 97+, Wine Spectator 93. release and secondary-market demand extremely high |
Screaming Eagle Cabernet Sauvignon 2013
HK$55,200.00Price
0/500
Only 3 left in stock
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