| Category: | Red Wines |
| Sub-Category: | Red Wines |
| Producer: | Senses |
| Label Name: | Terra de Promissio Pinot Noir |
| Vintage: | 2017 |
| Country: | United States |
| Region: | Sonoma Coast (Terra de Promissio Vineyard, Petaluma Gap, Sonoma County) |
| Volume: | 750ml |
| ABV: | 13.3% |
| Grape(s): | Pinot Noir |
| Acidity: | 4 |
| Tannins: | 3 |
| Sweetness: | 1 |
| Body: | 3 |
| Length: | 4 |
| Aroma Intensity: | 4 |
| Best Temperature: | 14-16°C |
Awards/Ratings
Senses Terra de Promissio 2017: Robert Parker's Wine Advocate ~91 . g. , Williams Selyem 98 Wine Enthusiast; Jeb Dunnuck 94 for other 2017 producers)
Tasting Note
Aromas of rose, lavender and red cherry with notes of cranberry, wild raspberry, smoked earth, forest floor and exotic spice. Medium-bodied, bright acidity, silky texture, savory tea-like tannins and a long, mineral-tinged finish.
Food Pairing
Western: roast duck, roast chicken, mushroom risotto, pork tenderloin, aged cheeses. Asian: Peking duck, char siu, miso-glazed black cod, teriyaki salmon, shiitake and soba, lightly spiced Korean bulgogi.
Production Method
Fruit typically destemmed, small-lot fermentation with cold-soak, matured in French oak barrels (new/used mix) for ~10–16 months; gentle extraction and light filtration before bottling.
Vineyard Info
Senses is a small Sonoma Coast producer sourcing fruit from Terra de Promissio, a high‑profile Petaluma Gap site owned by Charles and Diana Karren that supplies many noted producers (e.g., Williams Selyem).