Category:
 
Red Wines
Sub-Category:  
 
Red Wines
Producer:
 
Terroir Al Limit
Label Name:
 
Les Manyes
Vintage:
 
2022
Country:
 
Spain
Region:
 
Priorat (Montsant mountains / Torroja del Priorat)
Volume:
 
750ml
ABV:
 
13.5%
Grape(s):
 
100% Garnacha Peluda (Hairy Grenache)
Acidity:
 
4
Tannins:
 
3
Sweetness:
 
1
Body:
 
4
Length:
 
5
Aroma Intensity:
 
4
Best Temperature:
 
16-18°C

Awards/Ratings
Wine Advocate (Luis Gutiérrez) 97; James Suckling 97; Lobenberg 98–100; Guia Peñín 100

Tasting Note
Pale ruby; perfumed black cherry, wild berries, mountain herbs, crushed stone and subtle smoke. Silky, precise palate with bright acidity, fine-grained tannins, delicate bitter edge and a very long mineral finish.

Food Pairing
Western: braised rack of lamb, grilled entrecôte, beef stew, aged Manchego. Asian: Korean BBQ (bulgogi), char siu or Cantonese roast pork, Szechuan pepper beef, grilled yakitori with tare.

Production Method
Hand-harvested Garnacha Peluda; whole-cluster fermentation with indigenous yeasts; aged ~8 months in concrete/cement vats. Minimal-intervention, biodynamic practices; bottled early to preserve freshness.

Vineyard Info
Terroir al Límit (Dominik Huber, founded early 2000s with Eben Sadie) is a small Priorat estate producing single-vineyard, biodynamic, terroir-driven wines focused on elegance and purity.