Awards/Ratings

Burghound: 92 (review, June 2023). Vivino average rating ~4. 2/5. 5% and note long ageing potential

Tasting Note

Refined Puligny: citrus and white-peach fruit, sugared-almond and brioche notes, stony/flinty minerality, subtle vanilla/butterscotch from oak, bright chiselled acidity and a long saline finish.

Food Pairing

Western: scallops, lobster, sole meunière, roasted chicken with cream, Comté and other mild cheeses. Asian: sushi/sashimi, miso-glazed cod, steamed fish with ginger & scallions, tempura, Cantonese steamed white fish.

Production Method

Hand-harvested; sustainable viticulture. Cold settling, fermentation in oak barrels (estimated 20–30% new), malolactic fermentation, 12–18 months aging on fine lees with light bâtonnage.

Vineyard Info

Domaine Vincent & Sophie Morey (est. 2007) is a family domaine farming vineyards in Chassagne–Puligny (c.20 ha). The Morey family has long regional roots; the domaine practices lutte raisonnée/sustainable farming and focuses on terroir-driven whites.