Mulled Wine Magic: The Tradition, Recipe, and Modern Twist
- andersonstonewine

- 6 days ago
- 3 min read
By Anderson & Stone

As winter approaches and the air turns crisp, there’s something irresistibly cozy about holding a steaming glass of mulled wine. Spiced, aromatic, and warming to the soul, mulled wine is more than just a seasonal beverage—it’s a timeless tradition, a celebration of warmth, and a stylish way to elevate any winter gathering.
Let’s explore the rich history of mulled wine, how to make it at home (with both classic and modern twists), how to pair it with food, and which wines from our collection are perfect for your mulled wine masterpiece.
A Toast Through Time: The Origins of Mulled Wine
The story of mulled wine stretches back to Ancient Rome, where warm spiced wines were consumed to combat cold and illness. As the Roman Empire expanded, so did the tradition—spreading through Europe and evolving in each region. In medieval England, noble families infused their wines with spices like nutmeg, ginger, and cloves, while Nordic countries developed their own takes like glögg, blending red wine, sugar, and spirits like brandy or aquavit.
Today, mulled wine is a beloved symbol of winter—especially around Christmas markets in Europe and festive tables around the world. When you sip a cup of mulled wine, you're partaking in a ritual that spans centuries.

How to Make Mulled Wine: Classic Recipe & Creative Variations
✨ Classic Mulled Wine Recipe
A good mulled wine starts with a fruity red wine (not too tannic), gently heated with warming spices, citrus, and a touch of sweetness.
Ingredients:
1 bottle of dry red wine (750ml)
1 orange (sliced)
2 cinnamon sticks
4 cloves
2 star anise
3 tbsp honey or sugar (adjust to taste)
Optional: 30ml brandy for a stronger kick
Instructions:
Combine all ingredients in a saucepan.
Heat gently over medium-low heat until steaming (never boil).
Simmer for 15–20 minutes to infuse flavors.
Strain into glasses and garnish with orange slices or cinnamon sticks.
🔥 Modern Twists
White Mulled Wine: Use a dry white wine with lemon slices, ginger, cardamom, and honey for a refreshing twist.
Spiced Apple Mulled Wine: Add apple cider and fresh apple slices for autumnal richness.
Port-Infused Mulled Wine: Blend in 50ml of Port or Madeira for added depth and warmth.

What to Pair with Mulled Wine
Thanks to its spice and richness, mulled wine is surprisingly versatile at the table. Try these pairings:
Cheese & Charcuterie: Aged cheddar, Gruyère, and cured meats balance beautifully with warm spices.
Roasted Nuts & Baked Goods: Think honey-roasted almonds, gingerbread cookies, and cinnamon rolls.
Savory Dishes: Try with braised short ribs, spiced roast chicken, or mushroom-stuffed pastries.
Want to impress your guests? Serve mulled wine as a pre-dinner aperitif or post-dinner dessert drink.

Wines We Recommend for Mulled Wine
At Anderson & Stone, we’ve curated a selection of wines ideal for transforming into delicious mulled wine. These options are affordable, balanced, and fruit-forward—perfect for infusing with spices:
Ann.Belair M St Emilion Gc 2nd Wine 2022:A light-bodied red with notes of cherry and herbs, this wine takes on warm spices beautifully while maintaining its finesse.
Cast Del Bosco Brunello di Montalcino DOCG (rwhk) 2020:Structured with layers of red fruit and gentle oak, this Chianti offers depth and elegance when mulled with cinnamon and orange.
Quinta do Crasto Reserva Vinhas Velhas 2019:Rich and bold, this Portuguese red handles bold spice with grace. A luxurious mulled wine base for colder nights.
Why Mulled Wine Makes a Perfect Gift
Mulled wine is more than a beverage—it’s an experience. From the moment you heat the spices to the first comforting sip, it brings people together. That’s why a bottle of thoughtfully chosen red wine, accompanied by a jar of mulling spices or recipe card, makes a heartfelt seasonal gift.
Perfect for:
Holiday parties
Corporate gifts
Winter wedding favors
Self-care evenings at home
Looking for ready-to-gift wine sets? Browse our Winter Warmers section and let us wrap the season in flavor.
Conclusion: Spice Up the Season with Style
Mulled wine brings elegance to winter gatherings and warmth to your soul. It’s a drink rich in history and easy to customize with your own creative flair. Whether you’re serving it at your next holiday feast or gifting it to someone special, mulled wine is a beautiful expression of tradition and taste.
❄️ Explore our curated collection of red wines for mulled wine and seasonal gifting → www.andersonandstonewine.com



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